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| Group Menu A Starters Miso Soup Garden Salad Sushi and Sashimi Sampler or Tempura and Tori Tatsuta (deep fried shrimp, chicken and vegetables) Teppanyaki Ebi (grilled prawn with ginger sauce) Main Course Salmon and Sirloin Steak or Scallops and Sirloin Steak Served with fried rice and mixed vegetables Dessert Ice Cream Japanese Green Tea $34.95 |
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| *15%Service Charge will be added* |